Glad to have this neighborhood staple reopened. Solid Cantonese food at no frills affordable prices.

Dry Fried wings

• Crunchy exterior, flavorful with balanced levels of sweet, spicy, and savory.

Beef Stew Claypot

• Tasty. The Beef stew was on the chewy side. But the flavor profile was on point.

Salt & Pepper Spareribs

• Nice pieces that are not overly fatty cuts. Would definitely get this again.

John L.

Chang’s Kitchen is delicious, cheaper, and FASTER than the competition.

As a Chinese person, I thought that their food was super authentic and reminds me of home and comfort— especially my top favorite Cantonese dishes. They nailed my favorite dish of the tomato beef pan-fried noodles.

Portions are huge, prices are super comparable. Dishes come out hot, fresh, and FAST.

Andey N.

At last! Chang's Kitchen is OPEN!!

A gem of the Sunset on San Francisco's Irving street. The wait is over. You can now go back to one of the most traditional, consistent, sincere and guest accommodating restaurants in one of the most beautiful cities on the planet.

After you and your family, as well as your friends, stroll through Golden Gate park ("The best city park in the world"), a few minutes away and develop a voracious appetite, settle in at Chang's Kitchen to satisfy your culinary desires.

Franz L.